Where to Go For Cheese When Farmstead Closes
Ann & Michael Martini, GoLocalProv Food Editors
Where to Go For Cheese When Farmstead Closes
With the news last week that one of Providence's best restaurants, Farmstead, would be closing its doors at the end of the month, the additional disappointment was realizing that it meant the cheese shop was closing as well. From the day it opened, Farmstead gave Providence instant foodie "cred" with its well-sourced artisan cheeses and accompaniments. The restaurant soon followed as did the loyal diners and the deserved accolades. When Al Forno restaurant arrived on the Providence scene in the 1980, there was a similar effect. Suddenly, someone saw Providence worthy of divine cuisine, and the restaurant drew the attention of the world to Providence. While Farmstead’s establishment didn’t cause quite the same intensity of ripples, it did help to put Providence on the map this century as one of the go-to cities that took its food seriously. While filling Farmstead’s shoes will be a colossal task, we still have a few shops that we love to turn to, in addition to Farmstead while it remains open, where you can find the good goods.
Our Favorite RI Cheese Shops
Farmstead
Providence
More than 10 years ago, Chef Matt Jennings and his wife Kate decided to make Providence their home and open the best cheese shop our fair city had seen in some time. All of a sudden cheeses that you had heard of before but couldn't find in Providence were here. We delighted in the Ewephoria. We bathed in the bread and butter pickles they made. The restaurant opened after that and they were off to the stars. We wish them well in Boston and can't wait for their next chapter at Townsman. 186 Wayland Ave. 274-7177, www.farmsteadinc.com
Le Petit Gourmet
Newport
Milk and Honey Bazaar
Tiverton
As we head over to the East Bay, we find Milk and Honey Bazaar. We love driving out this way in the spring with the sun shining and the windows down. The ride got much better the week we found Milk and Honey. Located in the historic four corners, Milk and Honey features delicious cheeses and pâtés, charcuterie, olives, olive oils, vinegars, jellies, mustards, honey, flatbreads and crackers, and fresh baguettes. Pretty much everything you need for a gourmet experience. 3838 Main Rd. 624-1974, www.milkandhoneybazaar.com
Constantino's Venda Ravio
Providence
We couldn't leave out Federal Hill, and where else would you start but Venda? Whether you are looking for freshly made pasta of all shapes and sizes, Italian cheeses imported from the old-country or a vast selection of prepared foods, Venda has it all. We love getting some crusty bread and some parm and some first-pressed olive oil and kicking back with a nice glass of wine. It's our perfect Friday night way to unwind. Or our Sunday afternoon way to gear up for the week. 265 Atwells Ave. 421-9105, www.vendaravioli.com
Chef-A-Roni
East Greenwich
Please don't let the name fool you...this had nothing to do with Chef Boyardee. This is a classic, old-school gourmet shop. From the moment you walk in, you are transported to the continent of Europe. England, France, Italy, Germany and Scandinavia...they are all covered here. And really, you could spend weeks just trying the delectable French cheeses on hand. That would mean you would miss the homemade pastas and the incredible dry sausages in the Italian area. The German section features the coolest array of pickled items you are likely to find. We loved the pickled Kale on a recent visit. 2832 South County Trail, 884-8798, http://www.chefaroni.com/
