Welcome! Login | Register
 

25 Great Last Minute Local Gifts in RI—Still haven’t finished your Christmas shopping? Check out…

NEW: RWU Moving into Former 38 Studios Offices in Providence—Roger Williams University has agreed to a 12-year…

Guest MINDSETTER™ Justin Katz: Edwards Dances Around the Fact That I’m Right—It’s tempting to go line by line through…

Sky Chiefs to Host Holiday Hoops Clinic at Providence Country Day—Sky Chiefs to host hoops clinic at Providence…

Americans Identifying Race Relations as a Top Issue Sharply Rises According to Gallup Poll—Gallup released results from a new poll on…

NEW: Mayor-Elect Elorza Retains Public Safety Commissioner and Chief of Police—Elorza today announced his decision to retain Public…

NEW: Brown University Names Cliatt New VP for Communications—Brown Names Cass Cliatt VP for Communications

Side of the Rhode: Who’s Hot and Who’s Not?—Side of RI: Who's Hot and Who's Not?

NEW: Forum on ‘Ferguson and Beyond’ to be Held on South Side on Saturday—A forum on Ferguson will be held at…

Friday Financial Five – December 19th, 2014—Congress finally approved retroactive individual tax breaks

 
 

NEW: RI’s Farmstead Products Recalled for Potential Contamination

Friday, December 14, 2012

 

The Rhode Island Department of Health (HEALTH) advises consumers that they should not eat certain products produced by Farmstead Inc. of 186 Wayland Ave. in Providence. Certain food items purchased from the Farmstead Inc. retail shop or through www.farmsteadinc.com are being voluntarily recalled due to food safety concerns.

HEALTH inspectors initiated an investigation after receiving a tip. No illnesses associated with these products have been reported at this time.

The recalled food products were produced without the required controls to prevent the production of the toxin that causes botulism and the growth of listeria. Ingestion of botulinum toxin from improperly processed foods can lead to serious illness and death.

Among the recalled products are jarred vegetables (8 or 16 oz. Ball jars), including carrots, beets, eggplant, zucchini, pickles, tomato jam. In addition, meat products, including chicken liver mousse and pork rillettes (4 oz. jars), produced by Farmstead Inc. are being voluntarily recalled because they may have been improperly processed, making them susceptible to contamination with Clostridium botulinum. These jars have a screw-on metal lid with the name of the product, but do not contain production or date codes.

Certain soft and semi-soft cheeses, raw milk cheeses, goat cheeses, and any cheeses that are labeled “Keep Refrigerated” and were sold at room temperature in the retail store are also being recalled. 

D'Artagnan salami (labeled “Keep Refrigerated”) and Proscuitto, salamis, Liverwurst, pâtés, and other meats processed at the store are also being recalled because they were improperly processed.

Consumers who have any of these recalled products at home should discard them or return them to the store.

Anyone who has eaten any of the recalled products and experiences abdominal cramps; difficulty breathing, speaking or swallowing; double vision; muscle weakness; muscle aches; nausea; vomiting; diarrhea; or fever should contact their healthcare provider immediately for evaluation and treatment. The young, elderly, those with chronic conditions, and pregnant women are especially susceptible to foodborne illness.

Visit http://www.health.ri.gov/foodprotection/about/illness/ for more information about foodborne illness.

 

Related Articles

 

Enjoy this post? Share it with others.

 
 
:)